Red Coach Donuts – Stevensville, MI: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (269) 281-0276 to check today's hours. Know the hours? Send them to us.

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5811 St Joseph Ave, Stevensville, MI 49127

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Address5811 St Joseph Ave, Stevensville, MI 49127

Phone(269) 281-0276

StyleDonut shop

CountyBerrien County

Time zoneEastern Time

From city center0.4 mi southwest

About Red Coach Donuts

You will find Red Coach Donuts at 5811 St Joseph Ave in Stevensville, roughly 0.4 mi from downtown Stevensville, heading southwest.

Stevensville has 4 places on our map that bake or sell fresh pastry, and this is one of them — about one per 288 people living in the city. The closest neighbour on our map is Dee's Specialty Cakes, 0.3 mi away.

We have not been able to confirm a full weekly schedule for Red Coach Donuts yet, so calling ahead at (269) 281-0276 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Filled donuts

Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.